Ken's Artisan Bakery Menu (Update 2025)

Welcome to Ken's Artisan Bakery, a cherished gem in Portland’s thriving food scene. Nestled at 338 NW 21st Ave, this lively bakery and café entices patrons with an impressive array of baked goods. The freshly baked bread selection is outstanding, featuring Country Blonde, Walnut Bread, and Ciabatta, among others. Their buttery croissants, especially the Ham & Cheese and the unique Oregon Croissant filled with local berries, are a must-try.

Notable favorites include the Brioche Cinnamon Rolls and the rich Goat Cheese & Leek Croissant, both of which showcase the bakery's commitment to quality ingredients. The cozy atmosphere invites diners to enjoy a leisurely visit, making it a perfect stop for breakfast or a coffee break. Many agree: the wait is worth it, as every bite from Ken’s is a testament to artisanal baking that keeps you coming back for more.

Breads we Bake

Country Brown

Walnut Bread

Country Blonde

Baguette

Pain Rustique

Ciabatta

Raisin-pecan

French Rye bread

Multigrain

Butter croissants

Oregon croissants

with local berries and hazelnut cream

Almond croissants

Ham & cheese croissants

Morning buns

Croissants

Brioche

Brioche buns

Brioche cinnamon rolls

Canneles

Fruit tarts

Fresh Fruit Tarts and baked fruit tarts

rotate with the seasons

Granola

Eclairs

chocolate and coffee eclairs

Main

Cakes

Carrot cake

Chocolate-raspberry mousse cake

Opera cake

Chocolate pound cake

Hazelnut pound cake

Valrhona chocolate chunk

Biscotti

Hazelnut butter cookies

Cookies

Cafe offerings

Pouring Stumptown coffee and espresso drinks

Tao of Tea teas

Beer & wine

Turkey breast

Kens Hero

Theos Egg Salad

Pulled Pork

Tuna Salad

Banh Mi

Oregon Water Buffalo

Roast Beef

Grilled cheese

Croque Monsieur

Croque Portabello

Sandwiches

Soup

A rotation of Theos soups

NO soup for you in the summer

Always a house salad

based on local ingredients

Salad